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Pecan Cheese Bites
1 cup shredded cheddar cheese @ room temp 1/2 cup butter @ room temp 1 cup Rice Krispies 1 cup all purpose flour 1/2 cup pecan pieces (small to medium in size) 1/8 tsp salt 1/2 tsp tabasco Preheat oven at 350 degrees. Put all ingredients in a bowl and mix well. Pinch off marble sized pieces and ... -
Sweet Spicy Pecan Popcorn
1 cups of pecans 2 tablespoons of butter 1 tablespoon of sugar 1 teaspoon of chili powder 4 cups of popped popcorn Put the popped popcorn in a large bowl. In a skillet, melt butter over medium heat and stir in pecans. When the pecans and butter are coated well, stir in sugar... -
Sweet and Spicy
1/4 cup plus 2 tablespoons of sugar 1 cup of warm water 1 cup of pecan halves 2 tablespoons of sugar 1 tablespoon of chili powder 1/8 teaspoon of ground pepper Stir together sugar and warm water until sugar dissolves. Add pecans; soak for 10 minutes. Drain and discard syrup. Combine 2 tablespoo... -
Spicy Pecans
Prep 10 minutes, cook for 5 minutes, and bake for 1 hour 1/3 cup of sugar 1/4 cup of butter or margarine 1/4 cup of orange juice 1 1/4 teaspoons of salt 1 1/4 teaspoons of ground red pepper 1/4 teaspoon ground of mace 1 pound of pecan halves (about 4 cups) Stir together first 7 ingredients in a... -
Smoky Roasted Pecans
Again proving pecans’ adaptability, this recipe adds another flavor with which the nut can be enjoyed. If you like “heat,” use the pepper sauce. 2 cups of pecans (preferably halves) 1 to 3 teaspoons of liquid smoke or chipotle pepper sauce 1 to 2 tablespoons of butter, melted 1 teaspoon of salt ... -
Simple Roasted Pecans
Different from toasted pecans, this method adds other flavors and can be served with cocktails 1 to 2 tablespoons of butter, melted 2 teaspoons of finely ground sea salt or table salt 1 teaspoon of Worcestershire sauce 2 cups of pecans (preferably halves) Preheat oven to 310 degrees.* In a bowl... -
Savory Nuts
2 tablespoons of white wine Worcestershire sauce 1 tablespoon of pecan oil* or olive oil 1/2 teaspoon of dried thyme, crushed 1/4 teaspoon of dried rosemary, crushed 1/4 teaspoon of black pepper or 1/8 teaspoon of ground red pepper 2 cups pecan halves Preheat oven to 350 degrees. In a bowl, co... -
Salty Cocktail Pecans
1 ½ pounds of whole pecans Unsalted butter, to taste (cut into 1 Tablespoon pats) Salt, to taste Preheat oven to 325 degrees. Place pecans in a 13x9 aluminum bake pan with 2 inch sides. Dot with 5 pats of butter and lightly salt the pecans. Place in oven for 10 minutes. Remove pan from oven and...
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